SIDE SADDLE

This exquisite Costa Rican coffee, hailing from the esteemed Coope Agri cooperative in the Brunca region, presents a refined and classy profile. The beans, grown at altitudes ranging from 1,100 to 1,600 meters, are of the Caturra and Catuai varieties, ensuring a unique flavor complexity. As you take your first sip, you're greeted with the delightful sweetness of apple, reminiscent of a crisp orchard fruit. This is closely followed by the deeper, sun-dried notes of raisin, adding a layer of richness. The finish is smooth, with a lingering taste of honey, making each sip a harmonious blend of sweetness and depth. The fully washed process further accentuates the coffee's clarity and purity, making it a true testament to the artisanal craftsmanship of the Brunca region. A celebration of the ladies that embrace the finer things in life.